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Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)
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1 / 3Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.
The secret of this restaurant’s tteokbokki lies in the fact that red pepper
paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.Lugares cercanos ¡Aquí le dejamos algunos destinos recomendados en los alrededores! Las atracciones dentro de un radio de 50 kilómetros están ordenadas según su cercanía.Mapa Cómo llegar
