Ttosuni Sundae (또순이원조순대)- VISITKOREA

- - Ttosuni Sundae (또순이원조순대)
    
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Presentación

Menú

Información básica

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“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
Specialty Menu

Menú principal
Sundae gopchang bokkeum (spicy stir-fried blood sausage and intestines with vegetables) / Baek sundae bokkeum (spicy stir-fried pork intestines with sesame oil and salt with vegetables)

Menu

Otras opciones del menú
Sundae gopchang bokkeum (spicy stir-fried blood sausage and intestines with vegetables) / Baek sundae bokkeum (spicy stir-fried pork intestines with sesame oil and salt with vegetables) / Chal sundae (blood sausage with sticky rice) / Ojingeo sundae (stuffed squid) / Etc.

Address

Dirección Cómo llegar

14, Sillim-ro 59-gil, Gwanak-gu, Seoul

서울특별시 관악구 신림로59길 14

Operating hours

Horario de atención
24 hours

Holiday

Información sobre días de cierre
N/A (Open all year round)

Inquiries

Consultas
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-884-7565

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Se aceptan tarjetas de crédito.

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